Will bitter melon in a bottle live up to its promise?
Diabetes researchers at Sydney’s Garvan Institute of Medical
Research have received nearly $300,000 in Commonwealth funding to
advance their research into potential therapeutics derived from bitter
melon, a vegetable and traditional Chinese medicine.
The grant, made available through the International
Science Linkages (ISL) program, was announced last
week by Senator Kim Carr, Minister for Innovation, Industry,
Science and Research.
Eighteen projects from across Australia were supported by the
Australia-China Special Fund for Scientific and Technological
Cooperation, a component of ISL that funds collaborative scientific
research projects involving Australian and Chinese researchers. Garvan
will continue its association with the Shanghai Institute of Materia
Medica.
Teams from the two organisations have already extracted several very
promising bioactive components from bitter melon (
click here to see March 2008 media release). The compounds appear
to activate the enzyme AMPK, a protein well known for regulating fuel
metabolism and enabling glucose uptake, very important factors in the
treatment of Type 2 diabetes.
Professor David James, Head of Garvan’s Diabetes and Obesity Program,
says the grant money will allow his team to do fundamental follow up
work on the bitter melon research published last year. “Our ultimate
goal is to conduct a clinical trial to determine whether or not the
compounds we identified in bitter melon are effective as therapies for
Type 2 diabetes,” he said.
“There is still quite a bit of preliminary work to be done before we
can begin clinical trials. The molecules we’ve identified are very
complex in their structure – and so far we’ve been unable to completely
synthesise them in the test tube. We’re actually trying to make a
simplified version that still retains its biological activity.”
“In collaboration with our colleagues in Shanghai, we’re collecting
bitter melon from different geographical locations. We’ve already
observed that the concentration of what we believe to be the active
ingredients differs dramatically depending on where the vegetables are
grown.”
“Of course, that means you can’t just tell people to go down to the
local greengrocer and buy bitter melon to help their Type 2 diabetes,
because we cannot guarantee that every bitter melon is the same.”
“What we have to do is capture the ingredients from the best crops of
bitter melon and bottle them. Then we’ll go to clinical trials.”
ABOUT GARVAN
The Garvan Institute of Medical Research was founded in 1963.
Initially a research department of St Vincent's Hospital in Sydney, it
is now one of Australia's largest medical research institutions with
nearly 500 scientists, students and support staff. Garvan’s main
research programs are: Cancer, Diabetes & Obesity, Immunology and
Inflammation, Osteoporosis and Bone Biology, and Neuroscience. The
Garvan’s mission is to make significant contributions to medical
science that will change the directions of science and medicine and
have major impacts on human health. The outcome of Garvan’s discoveries
is the development of better methods of diagnosis, treatment, and
ultimately, prevention of disease.
All media enquiries should be directed to:
Alison Heather 0434 071 326 or Jackie Crossman on 0402 218 662


